Gulab Jamun Recipe/ Easy Gulab Jamun With Milk Powder/ Step by Step Method/ #Showmerecipe

 The word "Gulab" is derived from the Persian words gol (flower) and āb (water), referring to the rose water-scented syrup. Jamun is also defined as a fried delicacy in sugar syrup. Small fried rounds that smell of warm milk and caramelised sugar, gulab jamuns are ubiquitous in India — nearly every sweet store in the country serves some version of them. The Gulab jamun is the blend of skimmed milk, maida, ghee, baking soda and cardamon.

Ingredients:

Gulab Jamun _

  • milk powder 100 gm
  • maida 2 tbsp
  • baking powder 1/2 tsp
  • ghee 1 tsp
  • milk 5 tbsp 

Sugar Syrup or Chashni_

  • sugar 1 cup
  • water 2 cup
  • elachi powder 1/2 tsp
  • rose water 1 tsp
  • oil or ghee for frying

Method:

Gulab Jamun_

  1. Knead a dough adding milk powder, maida, baking powder, ghee pour little milk at a time and prepare a soft dough.
  2. Make lemon size ball and deep fry it in oil.

Sugar syrup or Chashni_

  1. Boil sugar and water for fifteen minutes add elachi powder.
  2. After frying the Gulab Jamun pour it in chashni
  3. and boil it for 10 minutes.
  4. Ready to serve.

Notes:

  • Fry on medium-low heat, if fried on high heat then it stays raw from the center.
  • Making the right dough: Probably the most important thing you have to keep in mind while making Gulab Jamuns is to make a nice binding dough. It should not be too sticky or too dry, else it may break while frying. When you knead the gulab jamun dough, make sure there are any lumps in it.
  • The sugar syrup should be thin. If the syrup is thick then jamun will not absorb the syrup well.

Tag: Indian Recipe, Indian subcontinent.

Author: Mrs Smiley Sarabical. 

https://showmerecipes.blogspot.com/?m=1

#gulabjamun #easygulabjamunrecipe #quick

#jamun #food #foodie #jamunshots #dessert #sweet #foodlover #foodies #tasty #gulabjamun #drinks 

#sweets #icecream #mango #frutibombs #foodblogger #icecreamlover #jamundrink #sweettooth 

#bhfyp #fruitsmoothies #froothies #kulfreeze #jamunlover #kulfilove #kulfilicious #streetfood #chikoo 

#suratfoodblogger #Showmerecipe #bhfyp

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