Mamaskitchen

A stew is combination of veggies and mutton blended along with mild spices and a very healthy recipe. Veggies like carrot, green peas, potatoes, onion, tomatoes, are added to this recipe. Different region people prepare the mutton stew recipe in their own style and culture. Being an East Indian, Mumbaikar I will share our East Indian style mutton stew recipe, having the authentic taste and aroma in easy, simple and quick way. East Indian mutton stew recipe is an traditional authentic recipe prepared in East Indian families during festive occasion. It is a signature dish prepared during marriages or any East Indian occasion. Preparation Time: 15 minutes Cooking Time: 30 minutes Served: 5-6 Step By Step Method 1.Wash the meat thoroughly under running water, put the washed meat in a cooker add salt, one cup water and cook the meat taking four whistle.  2. In other pan add oil and allow it to become hot.                                                                

Prawns curry recipe or East Indian style prawns curry recipe, is delicious seafood for all the seafood lovers. Very quick, easy and simple recipe. It is spicy and tangy flavoured curry. Basic ingredients easily available in kitchen, it is flavoured with East indian bottle masala, if this masala is not available then can substitute with curry powder or mix masala powder. Prawns are cleaned, deveined, washed, cooked in spices, coconut paste and kokum is added for tangy flavor. Prawns curry can be served with rice bhakari or hot steam rice or chapati or pav (bread). Step By Step Method 1. Add oil allow it to become hot.                                                                                                              2. Add curry leaves let it splutter.                                                                                                              3. Add chopped onion saute till translucent.                                                      

Goan style silver fish curry recipe is traditional recipe. This fish curry recipe is flavoured with whole spices, tamarind and fresh coconut is an integral part of this recipe.  Serve this fish curry recipe with hot steam rice and fried fish. Step By Step Method 1. Take fresh grated coconut, red chillies, coriander seeds, cumin seeds, tamarind, ginger, garlic, turmeric powder.   2. Make fine paste adding little water.                                                                                                 3. In a pan add oil, let it become hot.                                                                                                 4. Add curry leaves let it splutter.                                                                                                      5. Add chop onion and slit green chillies.                                                                                       6. Add the paste and saute for five minu

Chicken moile recipe is the traditional recipe of East Indian cuisine. It is prepared during festive occasion. Chicken moile recipe is prepared with the bottle masala for the authentic taste. The chicken is cleaned, washed, then added salt and turmeric and fried in oil. Even the potatoes are peeled cut round, added salt and turmeric and fried in oil. Then it is cooked with sliced onion, julienne of ginger, garlic, chillies, bottle masala and vinegar.  It is delicious and yummy. Step By Step Method 1. Add oil, let it become hot.                                                                                                                     2. Add sliced onion and fry till translucent.                                                                                               3. Add julienne of ginger, garlic and chillies and saute.                                                                            4. Saute till soft and pale.