Capsicum Aloo Sabji Recipe, Easy Capsicum Aloo Sabji Recipe
Capsicum aloo sabji recipe is one of simple, quick and yummy recipe. We can prepare this and serve in school tiff-en box or office tiff-in. It can also be served with steamed rice and dal or chapaties. Capsicum is also known as bell pepper. Beside green they are yellow and red in colour. Capsicum is found all over the world. We can prepare many dishes as it is versatile. Capsicum is also very good for health. It is good for digestive problems, low in calories, constant antioxidant, improves heart health, benefit for patients with rheumatism, prevents diabetes, relieves pain.... Preparation Time: 10 minutes Cooking Time: 15 minutes Serves : 3-4 Step By Step Method 1. In a kadai add oil, when hot add mustard seed and let it crackle. 2. Add the chopped onion, slit green chillies and cook till onion is translucent. 3. Add cubed potatoes sauté and let it cook for five minutes. 4. Add mix masala powder and turmeric powder and sauté. ...